New Zealand's animal husbandry management and production system is good at producing tender beef. From cattle breeding, feeding, stocking, to humane slaughtering, processing, packaging and storage technology, New Zealand researchers are doing their best to create low-fat, low-calorie, grass-fed beef with innovative processing technologies and inventions.
- Country of Origin - New Zealand
- Packing Spec - 250g - 300g
- Storage Method - Frozen (-18°C)