Kagoshima A4-5 Striploin (Whole Slab) / 鹿兒島 A4-5 和牛西冷 (原條)

Option: kg


Kagoshima beef, from the warm South of Japan, is the premium standard for wagyu beef. This whole slab striploin is thick, tender, juicy and full-bodied in flavour, featuring even fat marbling and exceptional taste- all the ideal characteristics of excellent steak.

  • **如需加工,請記得備注切法:牛扒/刨片 
  • **Remember to Remarks the Cutting: Steak/ Hotpot slice