Pork tenderloin is the leanest, most tender part of the pig — mild in flavour and soft to chew, making it a friendly protein for your baby. It offers high-quality protein and zinc to support muscle growth and a developing immune system, plus B vitamins for energy metabolism. Sliced thin it becomes a soft finger food for self-feeding; minced it folds into congee. Raised hormone-free in Canada, portioned to a baby-size 50g and vacuum-packed for one fresh meal. A gentle everyday staple.
豬柳是豬肉中最瘦、最嫩的部位，味道清淡、口感軟腍，是寶寶易於接受的蛋白質來源。它提供優質蛋白質與鋅，有助肌肉成長及免疫力發展，亦含維他命B促進能量代謝。切薄片可作軟身手指食物供自主進食，剁碎則可拌入粥中。加拿大無激素飼養，分裝成寶寶份量約 50 克並真空包裝，一餐一份保持新鮮。是日常溫和好用的常備食材。
- Origin / 產地: Canada / 加拿大 (hormone-free / 無激素)
- Packing / 規格: Approx. 50g / 約 50 克 (baby-size)
- Storage / 儲存方法: Keep frozen at −18°C; for babies, consume within 3 months / 急凍 −18°C 保存，寶寶食用建議 3 個月內