The Classic Hotpot Set 2.0 / 經典火鍋套餐 2.0
The Classic Hotpot Set 2.0 brings together three cuts of US beef, Japanese pork belly and familiar hotpot sides in one bundle. Switch between Prime short rib, Prime boneless chuck neck and outside skirt slices as the pot warms, then add mushroom meatballs, Japanese chikuwa and cuttlefish spring rolls for a change of texture.
For a relaxed dinner, bring the meats and sides to the table together and cook each ingredient to its appropriate doneness. Save the Inaniwa udon for the end so it can take on the flavour of the broth. The set gives you several choices around one pot without needing to pick every pack separately.
- Beef — US Prime short rib hotpot slices 220g × 1 pack; US Prime boneless chuck neck approximately 220g × 1 pack; US outside skirt slices approximately 110g × 1 pack
- Pork — Japanese pork belly hotpot slices 200g × 1 pack
- Hotpot sides — mushroom meatballs 9-piece pack × 1; Japanese chikuwa 3-piece pack × 1; cuttlefish spring rolls 190g × 1 pack
- Noodles — Japanese reduced-salt Inaniwa udon 600g × 1 pack
Ask about or order the Classic Hotpot Set 2.0 on WhatsApp.
經典火鍋套餐 2.0 將三款美國牛肉、日本豬腩，同大家熟悉嘅火鍋配料放埋一套。美國 Prime 牛小排、Prime 無骨肩頸肉同牛外腹肉片可以輪住夾；香菇貢丸、日本生竹輪同墨魚春卷就為同一鍋加幾種唔同口感。
食嗰陣可以將肉片同配料一齊擺上枱，按各款食材需要煮熟；稻庭烏冬留到最後落鍋，吸一吸湯底味道。一套配齊幾款選擇，開鍋前唔使逐包諗。
- 牛肉：美國 Prime 牛小排火鍋片220g、美國 Prime 無骨肩頸肉約220g、美國牛外腹肉片約110g，各1包
- 豬肉：日本豬腩火鍋片200g × 1包
- 火鍋配料：香菇貢丸9粒裝、日本生竹輪3件裝、樂園墨魚春卷190g，各1包
- 麵食：日本減鹽稻庭烏冬600g × 1包