Japan A4-5 Wagyu Yakiniku Slice / 日本 A4-5 和牛燒肉片

$188.00 $288.00
Part (部位) - 請按小箭咀選擇: Yakiniku (燒肉片) 200g

Toyonishi Wagyu Beef is directly imported from "Toyonishi Farm" of Tokachi Subprefecture, where the animals are well-grown and graze on the Daisetsu plain. The volcanic soils grow small but intense grasses which result in excellent cattle quality. The resultant beef is healthy and low-fat, with a thick, sweet and buttery aftertaste that still retains certain freshness.

iBuddies exclusively work with a direct cattle farm in Japan and we import a whole wagyu from the farm from time to time!

We use different butchery techniques to ensure the wagyu's meat is maintained and can be conveniently cooked by you.

* Photos are for reference only, the marbling of each pack could vary *

  • Country of Origin - Japan
  • Packing Spec - Approx. 200g
  • Storage Method - Keep frozen at -18C