New Zealand Alliance lamb is prized for its all-natural, grass-fed rearing across the lush Kiwi landscape, which keeps the meat tender and clean-tasting. This French-cut rack (7–8 bones) presents beautifully and is wonderfully easy to cook: season simply, then roast or grill to a rosy medium and rest before slicing into elegant cutlets. A centrepiece cut for dinner parties and special meals.
Arrives chilled to us and shipped frozen by default; request chilled at checkout if preferred. Frozen at source; thaw in the fridge before cooking.
紐西蘭 Alliance 羊肉以全天然草飼見稱，羊隻在紐西蘭翠綠草原自然放養，肉質嫩滑、味道清香少羶。這款法式羊架（7至8支骨）賣相精緻，烹調簡單：簡單調味後燒烤或焗至五成熟，靜置片刻再切成羊扒，是宴客及節日大餐的主角。
到貨時為冷藏，預設以急凍方式發貨，如需冷藏可於落單時註明。源頭急凍，烹調前先放雪櫃解凍。
- Origin / 產地：New Zealand / 紐西蘭
- Packing / 規格：500–600g · 601–700g · 701–800g (per rack) ｜ 每架（多個重量選擇）
- Storage / 儲存方法：Keep frozen −18°C / −18°C 冷凍保存