Japan Fishball / 日本無添加燒竹輪

0.1 kg

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The Japanese fish"ball" or "chikuwa" is made from fish surimi and egg, then flavoured. This white fish product is chewy and springy, often featuring in nimono such as oden.

  • Country of Origin - Japan
  • Packing Spec - 100g
  • Storage Method - Frozen -18C